Wednesday, June 1, 2011

Bacon Cheeseburger Pasta

1 Jar of Cheesy Ragu sauce
1 lb. of ground beef
1 small onion chopped or 1/2 of green onion chopped
10 slices of bacon chopped(precooked for quick and easy version)
2 c. of rotini pasta(uncooked)

Quick and Easy version:
Boil pasta. Brown and drain your ground beef. Turn heat down to medium. Add 10 slices of chopped bacon to skillet with ground beef. Add cheese sauce and green onions. Heat sauce through then add drained pasta and mix together. Cook for about 5 more minutes. Serve!

Longer, but more tasty version:
Boil pasta. Cook up bacon and set aside. Brown hamburger, drain and set aside. On medium heat, cook up onion for about 7 min. Add bacon(chopped) and hamburger to onions. Cook to combine flavors. Add cheese sauce and cook until heated through. Drain pasta and stir into skillet. Cook about 5 more minutes. Serve! Yay!

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