Friday, June 3, 2011

Oven-Baked Pastrami and Swiss Sandwich

Picture to come later
1 loaf of French Bread
1lb. of Pastrami
10-12 slices of Swiss cheese

Preheat oven to 350 degrees F. Heat pastrami in microwave for about 1 min or until it is warmed all the way through. Cut your french bread loaf horizontally and set top of loaf aside. Lay your pastrami slices evenly across the bottom half of your loaf. Then evenly lay your cheese slices on top of the pastrami. Put in the oven uncovered on a cookie sheet for about 7 mins. or until cheese is fully melted. Take it out of the oven and put the top half of your loaf on top of the sandwich. Cover the whole sandwish with foil and put it back in the over for about 5 more mins. Let it cool for a few minutes then slice it into smaller sandwiches. Serve with mustard and mayonnaise and anything else you would like on a sandwich.

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